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   Current Openings
1. Area Sales Executive
  Qualifications:
  • University graduate

  • Strong communication skills – English and Hindi

  • Smart, Sharp and ability to create own agenda to reach targets

  • Self motivated with lots of confidence

  • Good negotiation skills and entrepreneurial approach to business

  • Ability to take on responsibilities and deliver in timely manner

  • Prior work experience in retail and sales preferred

  • Proficient in MS Office & Internet Applications

  • Should be skillful at making presentations and analysis

Responsibilities:

  • Responsible for product placement in On Trade (Hotels, Restaurants, Membership clubs, Caterers, etc) and Off Trade (Hypermarkets, Supermarkets, Organized Mom & Pop stores)

  • Planning and executing promotions in On & Off Trade markets

  • Should be able to manage and coach team of sales executives

  • Initiate strategic tie ups and cross promotions with parallel brands
2. Marketing Executive
  Qualifications:
  • College Graduate

  • Proficient in MS Office & Internet Applications

  • Excellent Communication Skills

  • Sharp, Task Oriented with good negotiating and convincing abilities

  • Strong creative skills and understanding

  • Previous marketing experience preferred

Responsibilities:

  • Creating strategic alliances & marketing strategies

  • Responsible for developing consumer promotions & creatives

  • Database Management

  • Coordinating E Commerce operations & supplies

  • Managing corporate clients

  • Managing company helplines & corresponding to company emails
3. Retail Operations Executive
  Qualifications :
  • University graduate

  • Strong communication skills

  • Working knowledge of MS Office & Internet Applications

  • Prior work experience in retail and sales preferred

  • Prior experience in dealing with personnel preferred

  • Self-motivated with lots of confidence

Responsibilities:

  • Responsible for overview of sales, operations at retail outlets

  • Planning & implementation of sales strategies

  • Training, coaching and motivating human personnel

  • Customer management

  • Ensuring appropriate display of goods

  • Inventory management and control

  • Section management & maximization

  • Competition review and analysis
4. Production Supervisor
  Qualifications :
  • Graduate: Degree/Diploma/Certified Food Production Course

  • Prior work experience in kitchen/food factory/manufacturing unit preferred
  • Prior experience in dealing with personnel preferred

  • Self-motivated, Innovative, Creative,

  • Ability to successfully manage team members

Responsibilities:

  • Responsible for production of goods

  • Maintaining healthy environment, compliance to food safety rules & regulations

  • Ensuring FIFO method

  • Inventory control and management

  • Training, coaching and motivating human personnel
 
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